Subscribe to Healthy Foods And Eating Healthy
Wedges
Creative Commons License photo credit: diongillard

One of many low fat and tasty healthy food recipes which are ideal as a snack for four people. It’s quick to make and only takes 20 minutes.

3 large Potatoes, scrubbed and cut into wedges
1 tablespoon of oil
1 tablespoon of Paprika

Tomato Salsa

4oz (150g) Cherry Tomatoes (chopped)
½ of a small Red Onion (chopped)
1 tablespoon of fresh chopped Parsley

Cook the potato wedges in boiling water for 5 minutes, then drain and dry.
Preheat your grill while cooking the wedges.
Toss the potato wedges, oil and paprika together and place on a foil lined
baking tray and grill until crisp and golden (5 minutes).

Combine the Salsa ingredients (if you use a food mixer pulse lightly once or twice).

Serve the wedges under a sprig of Parsley on a plate with the Salsa in an accompanying dipping bowl.


Reblog this post [with Zemanta]

Technorati Tags: ,

Other Related Posts

  • No Related Post

 

Trackbacks

(Trackback URL)

close Reblog this comment
blog comments powered by Disqus